Saturday, February 21, 2009

Jamaican Fired Dumplings Recipe

2 cups flour
1 teaspoon baking power
1 tablespoon vegetable oil
1/4 cup cold water

Combine flour and baking power in a bowl. Mix vegetable oil into flour and baking powder mixture. Add water. Knead dough until it is a tight mass. Divide into 12 roughly equal pieces. Kneed each piece into a ball. Flatten, fry in hot oil, that is at least half the height of the dough balls, until golden brown.

1 comment:

  1. Well this is one of my favorite recipes........
    ......big up the Chef weh prepare this .......Jamaican food fi life !!!!!!!!!!!